Vegetarian

Dark Chocolate & Macadamia Torte – Gluten Free

Gluten Free Vegetarian

Local macadamias and dark chocolate combined to make this incredibly rich, dense dessert that satisfies your chocolate craving. Gluten-free and vegetarian, delivered in pre-cut servings along with locally made vanilla bean ice cream.

$16.00 – $32.00

Pea & Pumpkin Risotto

All of the comfort of a homemade risotto but we’ve saved you the arm effort and done all the stirring for you. Gradually adding house-made veggie stock, fresh herbs and white wine before folding through the roasted pumpkin, sweet baby peas, fresh parsley and parmesan.

$12.00 – $40.00

Raspberry & White chocolate Cheesecake

This indulgent cheesecake is flavoured with raspberries and white chocolate on a crumbly biscuit base. Four generous portions are delivered with fresh berries, mint and our house made raspberry jus.

$16.00 – $32.00

Roasted Pumpkin, Silverbeet & Ricotta Cannelloni

Rolled in soft, fresh pasta and coated in our tomato sugo and cream sauce, this is a dish that feels like eating at an Italian restaurant in the comfort of home.

$12.00 – $40.00

Roasted Sweet Potato, Garlic & Olives

Vegan Vegetarian

New to our side dishes is our Roasted Sweet Potato, Garlic & Olives. Tender sweet potato is roasted until just caramelised, along with slivers of garlic, oregano and Kalamata olives.

Delivered ready for you to heat and serve this is the perfect accompaniment for a BBQ or one of our Main dishes.

$5.00 Per Person

$12.00 – $24.00 total

Rosemary & Thyme Roasted Chat Potato

Vegan Vegetarian

Crispy wedges of chat potato roasted with slices of fresh garlic, rosemary, thyme, olive oil, salt and pepper. Delivered ready to heat in the oven these make the perfect side for rounding out meals with hungry kids.

$10.00 – $20.00

Spinach & Ricotta Lasagne

Spinach, roasted pumpkin and a rich tomato and herb sauce layered between fresh pasta sheets with creamy ricotta and bechamel. Delicious

$12.00 – $44.00