Ready to serve
Quinoa, Fig & Roquette Salad
- $5.00 Per Person
Crispy wedges of chat potato roasted with slices of fresh garlic, rosemary and thyme, olive oil, salt and pepper…
This classic Greek salad remains one of our most popular. We go easy on the salad leaves and go heavy on firm, fresh tomato, cucumber, red onion…
Sweet potato roasted with slivers of garlic until caramelised then combined with Kalamata olives and fresh herbs. All you need to do is heat and serve.
Fresh Mediterranean vegetables are roasted with garlic, olive oil, basil and rosemary before being topped through Italian pasta. Ideal as a side dish to BBQ’s or simply as a light supper or lunch for two.