Angus Beef, Mushroom & Red Wine Pie


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When you need everyone to sit down and be quiet, bring out our Beef & Mushroom Pie. Generous chunks of peppered Cape Byron Beef Slow-cooked in a rich gravy with carrot and mushroom. Enclosed in a golden flaky pastry parcel that’s ready for you to heat in the oven. This is all of the flavour, all of the nourishment you need for a comforting family meal with none of the effort.

Additional information

Portion Size

2 Person, 4 Person