Lentil & Bean Chilli
Serves 4 - $8.00 per person
Chef Jim’s twist on our classic sweet potato and bean chilli. He’s added lentils, Mexican inspired spices, sweet potato, fresh vegetables and a mix of kidney and white beans. This is a hearty, spicy chilli that’s delivered with a cinnamon spiced Quinoa, ready to heat and serve.
Heating Instructions – Empty chilli pouch contents into a saucepan and stir gently over a moderate heat for 7 – 15 minutes until piping hot. Open the Quinoa pouch and microwave for 2 – 3 minutes until piping hot.
Ingredients; lentils, tomato, chilli, onion, spices, Mixed beans, carrot, sweet potato, eggplant, capsicum, zucchini, salt
Pea & Pumpkin Risotto
All of the comfort of a homemade risotto but we’ve saved you the arm effort and done all the stirring for you. Gradually adding house-made veggie stock, fresh herbs and white wine before folding through the roasted pumpkin, sweet baby peas, fresh parsley and parmesan.$12.00 – $40.00